Welcome to Australia’s Sunshine Coast and our newest culinary festival, The Curated Plate, celebrating the natural beauty and liveability of or region and the relationship between the chef and local producer.

The Curated Plate will bring together our region’s finest produce with the best chefs in the Australian and international dining scene.

The Sunshine Coast is home to some of Australia’s premium produce and some amazing restaurants.

Our region boasts more than 740 restaurants, 400 food tourism experiences, 13 new craft breweries and is home to much of Queensland’s highest quality seafood, fruit, vegetables and poultry exports.

In short, we are the five star food bowl for the discerning connoisseur.

As locals, we’ve long known about the rich history and diversity of our food and agri industry. We are quite rightly proud of the growing success of our local producers and food scene.

We invite you to enjoy our region’s diverse landscapes, from the lush hinterland of rainforests and valleys, the majestic Glass House Mountains and iconic beaches whilst you are here for The Curated Plate.

MAYOR MARK JAMIESON
SUNSHINE COAST COUNCIL

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