Chefs in Conversation, Maroochydore | The Curated Plate
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The Curated Plate pays deepest respect to the Traditional Custodians of this country; the Kabi Kabi and Jinibara peoples of the coastal plains and hinterlands of the Sunshine Coast.

First Nations people are the original storytellers and artists of these lands and we honour the rich cultural contributions that First Nations people bring to our Festival.

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Altitude 9 presents

Chefs in Conversation

Chefs in Conversation
$59pp

Join us for an inspiring panel discussion hosted by Celebrity Cook Hayden Quinn (Taste of Australia & Masterchef) who will uncover the secrets behind four of the Sunshine Coast's most talented chefs Peter Kuruvita (former Head Chef Alba), Tom Hitchcock (Head Chef of Spirit House) and Cameron Mathews (Head Chef of Mapleton Pub) and Stacey Conner (Head Chef / Owner of Humble on Duke).

Upon arrival at the Coast's newest venue Altitude 9, you will be greeted with a signature Sunshine Coast cocktail. You will also be able to purchase further beverages with beautiful views of the sun setting over the Glasshouse mountains from the rooftop bar.

After the panel discussion, a curated menu of locally produced canapes will be presented and guests will have the opportunity to meet and greet Hayden, Peter, Cameron, Stacey and Tom. 

Ticket price of $59 includes panel discussion, a welcome drink on arrival and a selection of locally produce canapes after the panel discussion.

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