Kaiseki - journey of the senses , Mooloolaba | The Curated Plate
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The Curated Plate pays deepest respect to the Traditional Custodians of this country; the Kabi Kabi and Jinibara peoples of the coastal plains and hinterlands of the Sunshine Coast.

First Nations people are the original storytellers and artists of these lands and we honour the rich cultural contributions that First Nations people bring to our Festival.

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Kaiseki - journey of the senses
Spice Bar Restaurant presents

Kaiseki - journey of the senses

A traditional Japanese degustation style experience focusing on flavour, texture, appearance and aroma of seasonal, local produce.
$129pp  13 tastes menu
$189pp   w/ matching wine and saké

Spice Bar's Kaiseki menu is comprised of 13 hand made tastes aimed at highlighting some of Sunshine Coast and Queensland's beautiful produce.

13 tastes of Kaiseki, will be created on the day with the freshest seasonal produce. The menu will feature sustainable seafood from Daniel St Fish Market, Free range, hormone free pork from Sun Valley Fine Foods, Noosa markets mushrooms, Queensland Imperial Blossom Wagyu and sunny coast nuts, honey and ginger - everything free range and ethically produced with the animals welfare and happiness as a priority. 

Learn more about Chef Sophie Phipps 

Category Offer

Tags Sustainable Local produce Food experience Chefs Experience Lunch experiences Dinner experiences Chef Experience Culinary Experience $100 to $200 Mooloolaba Seafood Degustation Asian Cuisine Japanese Cuisine

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